Banana Dosa Recipe

 Ingredients

250g all-purpose flour (maida)

4 bananas, mashed

1 egg

75g sugar

2g cardamom powder

1/4 tsp baking powder

1 1/2 glass milk

50g oil

Method

Beat the egg , add sugar, milk and mashed bananas. These ingredients

can also be mixed in a blender.

To the flour, add the above banana mixture and mix to form dosa batter.

Now add cardamom powder and baking powder to the batter and mix.

Heat a flat pan and make thin dosas. Fry both sides until golden brown in color with

little oil.

Serve hot with any juice.

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